We’ll be part of the excitement when the Grand Rapids Downtown Market indoor section, currently under construction on Ionia Avenue in Grand Rapids, will open later this summer. The market will promote healthy lifestyles and serve as a community gathering space.
We’ve leased office space for two Michigan State University Extension educators Kendra Wills and Garrett Ziegler. Additionally, Extension and MSU Product Center – Food, Ag, Bio staff members will be presenting workshops and demonstrations at the location throughout the year. We’ll share expertise with growers and business owners.
We have a similar agreement with Detroit Eastern Market. The popularity of that program encouraged us to look at other venues that could help connect people with our experts. The Downtown Market presents a perfect opportunity to be in the middle of a growing, thriving regional food system.
The current outdoor market boasts fresh food grown and prepared in Michigan. In the past, MSU Extension had an information kiosk at the market with staff members available at the market to provide information about Michigan Fresh, our educational program that helps people explore our state’s fresh, locally grown fruits, vegetables, flowers and ornamentals.
Read more in this ANR Communications article: http://anrcom.msu.edu/anrcom/news/item/msu_extension_teams_with_grand_rapids_downtown_market
Also check out this June 11 MLive article: http://www.mlive.com/business/west-michigan/index.ssf/2013/06/downtown_market_to_provide_hom.html