Category Archives: Conferences

Extension educator participates in panel at CARET/AHS Joint Meeting

Suzanne Pish sits with two other panel members.

MSU Extension educator Suzanne Pish with other panel members at the 2018 CARET/AHS conference.

Michigan State University (MSU) Extension educator Suzanne Pish was asked to participate on a panel at the annual Council for Agricultural Research, Extension and Teaching (CARET)/AHS Joint Meeting in Washington, D.C., on March 5, and share about MSU Extension’s work with farm stress management. The panel was put together because farm families across the nation have come into the spotlight because of a rise in suicides. Psychologist Dr. Michael Rosmann, featured in an article in The Guardian in December 2017, “On the Ground: Reporting From All Corners of America – Why Are America’s Farmers Killing Themselves in Record Numbers?”, was invited to speak about farm-related stress at the meeting and Suzanne was part of the  panel to respond after his talk.

During her time on the panel, Suzanne shared about MSU Extension’s response to the rise in struggling Michigan farm families. Adam Kantrovich, Roger Betz and Suzanne developed a workshop. They also worked with Beth Stuever, Tom Cummins and others from ANR Communications and Marketing to develop a fact sheet and a video. The initial workshop was specially designed for people who work with agricultural producers and farm families who want to know more about managing farm-related stress and learn ways to approach and communicate with those in need.

Additionally, they designed Weathering the Storm: How to Handle Stress on the Farm to help farm families gain a better understanding of the signs and symptoms of chronic stress and cultivate a more productive mindset. The MSU Extension online, self-paced course allows participants to access this information in a comfortable setting at their own convenience.

Suzanne was asked to participate because MSU Extension was recognized as an organization who got involved from the beginning of this emerging issue.

“I hope other Extension services across the country took away the importance of having agricultural educators and family and consumer science educators teaming up to provide this education,” Suzanne said.

Our ability to respond to emerging issues and emergencies in our state make us relevant and essential. I think we are uniquely positioned to provide a national example of how Extension can meet people where they are. At FEC Detroit, you may remember that I discussed the Emergent Issues Incentive Program, an opportunity for cross-institute teams to receive funding to quickly respond to urgent issues in the communities they serve. You can apply for these grants using this link: https://events.anr.msu.edu/msuedirgrant/

 

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Filed under Agriculture, Agriculture and Agribusiness, Conferences, health, Health and Nutrition, Impacts

Speaking out for MSU Extension and AgBioResearch in DC

Last week, four Michigan State University (MSU) Council for Agricultural Research, Extension and Teaching (CARET) volunteers traveled to Washington, D.C., to attend the annual CARET meeting and to meet with each of our Michigan congressional offices.

Have you met our CARET representatives? Char Wenham and Saturnino “Nino” Rodriguez come from education backgrounds – serving first as teachers, then as administrators, and continuing to serve in various education capacities today. Doug Lewis is the director of student legal services for the University of Michigan and is the president of the Michigan 4-H Foundation. Glenn Preston is a dairy farmer who owns Preston Farms in Quincy.

On Tuesday and Wednesday, each of our CARET representatives paired up with someone from MSU for their visits. They thanked our U.S. senators and representatives for their support, and shared stories of how Extension and AgBioResearch makes a difference in their communities.

“For me, the significance of the trip is being able to talk about the importance of Michigan State’s responsibilities that are land-grant related and different from any of the other universities in the state,” Char said. “As a volunteer, it is also a wonderful experience to travel, make congressional visits, and get to know the people who make our Extension and AgBioResearch so successful. Everyone that I talked to was positive about MSU, the land-grant mission, and the specific work of MSU Extension and AgBioResearch in their areas.”

Our CARET representatives serve as a liaison between district councils, field station advisory groups, and state agencies and organizations. They help to facilitate a two-way relationship, between MSU and our partners and stakeholders. They learn about us and share information about us, and they share information about their communities with us.

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Filed under communication, Conferences, strategic connections

Let’s celebrate! And take some photos while we’re at it

The 2017 Fall Extension Conference (FEC) planning committee members have made exciting plans for our Tuesday evening Michigan State University (MSU) Extension Celebration and are thrilled that it will take place at Ford Field, home of the Detroit Lions. That evening, we will celebrate with our Key Partner awardees and special guests, and enjoy activities together.

This one-of-a-kind event will feature:

  • A networking reception and on-field activities.
  • A special appearance by former Detroit Lions kicker Jason Hanson.
  • The MSU Extension awards presentation.
  • Praise for 100 Years of MSU Extension in Detroit from MSU President Lou Anna K. Simon.

We will also enjoy a unique performance called “The Al McKenzie Orchestra Performs a Motown Revue.” The show, featuring Detroit-based talent, will consist of songs by the Temptations, The Four Tops, Martha and the Vandellas, The Supremes, Mary Wilson, Edwin Star, Stevie Wonder, Marvin Gaye and many other Motown acts. To learn more about the selection of artists participating in the evening’s musical entertainment, visit https://www.amacrecords.com/, or to hear a sampling of music by  Al McKenzie, visit: https://www.youtube.com/watch?v=JRPXw98TlrI.

And don’t forget to share a photo. At FEC, you will be able to share digital photos throughout the conference using a smartphone in two ways:

  • Send the photo as an attachment to FECdetroit@gmail.com. (You do not need the Instagram app for this option, just email.)
  • Post it to your own Instagram account with the hashtag #FECdetroit in the caption.

You’ll be able to view all the digital photos at www.instagram.com/FECdetroit. (You do not need the Instagram app for this, just a web browser.)

Several instant cameras will be available for use. They are similar to the old-style Polaroid cameras that take photos and print instantly. You can display any instant photos you want to share on a photo wall that will be set up in the Woodward Ballroom.

Looking forward to celebrating and seeing you next week!

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Filed under Fall Extension Conference

Bringing health and nutrition into our organizational culture – Fall Extension Conference

You might have noticed that the Fall Extension Conference (FEC) schedule looks a little different this year. If you read through it, you’ll see that there is time dedicated to activities such as “mindful movements,” “stroll through the park” and “mindful eating.” In fact, each day has at least four opportunities to engage in healthy practices in between our conference activities.

As we serve the people of Michigan and help them live healthier lives, we should also value our own health and create practices within our organizational culture to reflect this priority.

“Nearly half of our waking hours are spent at work, and many of those hours are spent in meetings and conferences,” Michigan State University (MSU) Extension educator Dawn Earnesty said. “By adopting healthy meeting guidelines, MSU Extension can help to create an environment that supports employees’ efforts to eat well and be physically active. By internally promoting and taking care of the health and well-being of our own employees, we can better meet the needs of the audiences we educate daily.”

Dawn, MSU Extension educator Bree Carlson and their team worked with the FEC planning committee to incorporate this initiative into our conference this year.

“Specific opportunities at FEC will include physical activity breaks, standing tables, all food and beverages served to meet healthy meeting guidelines, healthy messaging and specific sessions that provide social, physical and emotional professional development opportunities,” Dawn said.

We have a lot to look forward to at FEC. I would like to encourage you to join me and your colleagues to take full advantage of these health-focused opportunities. It’s important that we bring healthy practices into our organization and the way we operate, and I can’t think of a better time to start.

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Filed under Fall Extension Conference, health

Recognize your colleagues and partners through award nominations

Photo of hands on top of one another in a team huddle with the text overtop of the hands that reads, "Recognize your colleagues and partners."

Who is the first person or group who comes to mind when you think about outstanding work and meaningful impact? Do you have someone or a group in mind? Good. We’ve got plenty of ways to recognize them at our annual Fall Extension Conference. I know you’ve seen the emails about how to nominate a person or group, but I wanted to take a minute to talk about the “why” behind the awards. Results of a survey of members of the International Public Management Association for Human Resources in the U.S. and Canada show that employee recognition is a powerful and important tool in creating a thriving climate within an organization. When we take time to value and recognize each other, it creates a foundation for collaboration, gratitude and innovation. We believe that it’s also an essential organizational practice to recognize partners who have played influential roles in our strategic initiatives. This is our way to give back to them and recognize all that they have done for us. Gratitude is key to relationship building.

One more thing I wanted to mention about award nominations – you don’t have to work on it alone. There are several questions that need thorough answers so that the committee can fully understand the breadth of the nominee’s impact, so teaming up and splitting up the work can produce a great result.

Last of all – just a friendly reminder about deadlines. Please send a quick email to msuedir@msu.edu to let us know whom you’re nominating and a sentence about why by the end of today. Miss the deadline? That’s okay, send us your idea anyway. As long as your nomination is turned in by June 1, the awards committee will be able to consider it. Happy nominating!

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Filed under Awards, Fall Extension Conference, Partnerships

MSU CEC Team treated like rock stars in Nebraska

Mark Thomas, Kay Cummings, Andy Hayes, Khurram Imam, Micah Loucks, and Frank Gublo pose for a photo in front the Loop Brewing Co. brick building.

MSU Extension Connecting Entrepreneurial Communities (CEC) From left to right: Mark Thomas, Kay Cummings, Andy Hayes, Khurram Imam, Micah Loucks, Frank Gublo. Photo courtesy of Andy Hayes.

This week, we’ll hear from Michigan State University (MSU) Extension educator Andy Hayes sharing about the Connecting Entrepreneurial Communities (CEC) Team’s experiences in Nebraska:

Our MSU Extension CEC Team traveled to McCook, Nebraska, to participate in the state’s first CEC conference. Patterning their conference after our successful Michigan model, the Nebraska Extension team added their own flair and expertise and created an outstanding entrepreneurship conference.

MSU Extension team members Frank Gublo, Mark Thomas, Kay Cummings, Micah Loucks, Khurram Imam and I traveled to the conference and also gave breakout session presentations on a variety of entrepreneurship topics.

Approximately 80 people from 40 Nebraska communities participated. After hearing excellent keynote speakers in the local restored vintage movie theatre, participants attended breakouts around town in a wide range of businesses such as shoe stores, coffee shops, antique furniture stores and jewelry stores.

Nebraska Extension team members were so appreciative of the multi-state partnership between Michigan and Nebraska and our coaching and guidance; and participants were grateful that we traveled all that way to attend and participate; we truly felt like rock stars. And McCook is a cool town – the perfect setting for the team’s first conference.

Some of us even ventured out to the plateau at 5:30 a.m. to watch the mating dance of the prairie chickens. (Honest, you can’t make this stuff up!) It was seriously cool, and the scenery while watching the prairie wake up with the sunrise would make anyone want to live there.

While en route, we picked up a traveling companion from the University of Minnesota Extension, which made the trip even better. We ate beef in a local restaurant in York, Nebraska, and had time to tour the Food Innovation Center on the Nebraska Campus. All were truly impressive.

A great trip, and what makes it even more perfect is that we probably learned way more from our partners in Nebraska than they did from us.

Thank you, Andy, for sharing the stories from your trip. We’re thrilled about the positive impact that you and everyone on the CEC Team are having on the people of Michigan, and we’re proud that your ideas are spreading nationally.

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Filed under Conferences, Economic development, Entrepreneurial, Partnerships, professional development

Great Lakes Hop and Barley Conference in Detroit

Each spring, educators from Michigan State University (MSU) Extension with support from MSU AgBioResearch and the Michigan Brewers Guild host the Great Lakes Hop and Barley Conference. For the first time, this year the conference was held in downtown Detroit. March 2-3, over 300 agricultural producers, processors, vendors, brewers and others attended, coming from 15 states and multiple countries. The conference offered both basic and advanced sessions for hop growers, and a barley session and malting tour for both growers and brewers.

Kevin Riel, Owner of Double ‘R’ Hop Ranches, Inc. and President of Hop Growers of America, stands at the front of the room at a podium giving a presentation to a ballroom filled with seats and participants.

Kevin Riel, Owner of Double ‘R’ Hop Ranches, Inc. and President of Hop Growers of America, addresses a near capacity crowd at the 3rd annual Great Lakes Hop & Barley Conference in Detroit, MI. Photo credit: Rob Sirrine.

The conference incorporated elements that are unique to the area. For example, Dan Carmody, president of the Eastern Market Corporation, described Detroit’s increasing demand for local food and craft beer. Another Detroit highlight for participants was the evening reception held at the Detroit Beer Company. Participants left rave reviews of the location and the experiences that they had.

The conference is an important way to support all of the participants in the growing craft beverage industry. According to the national Brewers Association, Michigan ranks sixth in the United States in the number of craft breweries, and the industry creates an economic impact of $1.8 million. MSU Extension is proud of our educators who are at the forefront of education and working with this evolving industry.

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Speaking of our educators, we’d like to send a huge thank you to the conference planning committee, made up of Ashley McFarland, Erin Lizotte and Rob Sirrine, and Scott Graham from the Michigan Brewers Guild. Also, thank you to MSU Events Management (Betsy Braid and Megghan Honke) and MSU county-based staff members Annette Kleinschmit and Michelle Coleman, who helped behind the scenes.

As soon as it’s posted, I’ll link to Rob, Ashley and Erin’s news article about the conference so that you can read more about all of the opportunities that participants had, the tours and the speakers.

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Filed under Agriculture, Agriculture and Agribusiness, Conferences, Farming, Hop & Barley